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Journal description
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Details for article 95 of 174 found articles
| Title: |
Impact of fat level on piperine’s cross-modal interaction on saltiness perception |
| Author: |
Moss, Rachael Gorman, Mackenzie Stright, Allison Frampton, Kaitlyn Dabas, Tanvi Dolan, Emily McSweeney, Matthew B. |
| Appeared in: |
Food and humanity |
| Paging: | Volume 4 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 95 of 174 found articles
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