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Journal description
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Details for article 129 of 148 found articles
| Title: |
Standardization of vacuum frying techniques for the development of low-fat beetroot finger chips |
| Author: |
Ramappa, D. Kumar V, Kavan G.V, Mohith Kumar Kumargouda, V. Hallad, Sachin C. Aruna, T.N. Ravi, Y. Murali, P. |
| Appeared in: |
Food and humanity |
| Paging: | Volume 3 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 129 of 148 found articles
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