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Journal description
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Details for article 5 of 83 found articles
| Title: |
An overview on developing the formulation to keep away the food impact on absorption |
| Author: |
Magar, Gangadhar B. Laddha, Umesh D. Gaikwad, Sachin S. Wani, Shruti V. Dashputre, Neelam L. Kakad, Smita P. |
| Appeared in: |
Next nanotechnology |
| Paging: | Volume 7 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 5 of 83 found articles
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