Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 26 of 31 found articles
 
 
  The Effects of Soy Products on Cardiovascular Risk Factors in Patients with Type 2 Diabetes: A Systematic Review and Meta-analysis of Clinical Trials
 
 
Title: The Effects of Soy Products on Cardiovascular Risk Factors in Patients with Type 2 Diabetes: A Systematic Review and Meta-analysis of Clinical Trials
Author: Asbaghi, Omid
Ashtary-Larky, Damoon
Mousa, Aya
Rezaei Kelishadi, Mahnaz
Moosavian, Seyedeh Parisa
Appeared in: Advances in nutrition
Paging: Volume 13 () nr. 2 pages 455-473
Year: 2022
Contents:
Publisher: © The Author(s) 2021. Published by Oxford University Press on behalf of the American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 26 of 31 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands