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Journal description
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Details for article 2 of 4 found articles
| Title: |
Exploring the Links between Diet and Inflammation: Dairy Foods as Case Studies |
| Author: |
Hess, Julie M Stephensen, Charles B Kratz, Mario Bolling, Bradley W |
| Appeared in: |
Advances in nutrition |
| Paging: | Volume 12 () nr. S1 pages 1S-13S |
| Year: |
2021 |
| Contents: | |
| Publisher: |
© The Author(s) 2021. Published by Oxford University Press on behalf of the American Society for Nutrition. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 4 found articles
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