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                                       Details for article 9 of 28 found articles
 
 
  Effects of Total Red Meat Intake on Glycemic Control and Inflammatory Biomarkers: A Meta-Analysis of Randomized Controlled Trials
 
 
Title: Effects of Total Red Meat Intake on Glycemic Control and Inflammatory Biomarkers: A Meta-Analysis of Randomized Controlled Trials
Author: O'Connor, Lauren E
Kim, Jung Eun
Clark, Caroline M
Zhu, Wenbin
Campbell, Wayne W
Appeared in: Advances in nutrition
Paging: Volume 12 () nr. 1 pages 115-127
Year: 2021
Contents:
Publisher: Copyright © The Author(s) on behalf of the American Society for Nutrition 2020.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 28 found articles
 
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