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                                       Details for article 10 of 33 found articles
 
 
  Exosomes in Food: Health Benefits and Clinical Relevance in Diseases
 
 
Title: Exosomes in Food: Health Benefits and Clinical Relevance in Diseases
Author: Munir, Javaria
Lee, Mihye
Ryu, Seongho
Appeared in: Advances in nutrition
Paging: Volume 11 () nr. 3 pages 687-696
Year: 2020
Contents:
Publisher: Copyright © The Author(s) 2019.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 33 found articles
 
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