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Dietary antioxidants and fat are associated with plasma antibody titers to heat shock proteins 60, 65, and 70 in subjects with dyslipidemia 2 |
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Titel: |
Dietary antioxidants and fat are associated with plasma antibody titers to heat shock proteins 60, 65, and 70 in subjects with dyslipidemia 2 |
Auteur: |
Ghayour-Mobarhan, Majid New, Susan A Lamb, David J Starkey, Bryan J Livingstone, Callum Wang, Tim Vaidya, Nandita Ferns, Gordon A |
Verschenen in: |
American journal of clinical nutrition |
Paginering: |
Jaargang 81 () nr. 5 pagina's 998-1004 |
Jaar: |
2005 |
Inhoud: |
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Uitgever: |
American Society for Nutrition. |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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