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                                       Details for article 14 of 58 found articles
 
 
  Effect of fish-oil-enriched margarine on plasma lipids, low-density-lipoprotein particle composition, size, and susceptibility to oxidation 1 2 3
 
 
Title: Effect of fish-oil-enriched margarine on plasma lipids, low-density-lipoprotein particle composition, size, and susceptibility to oxidation 1 2 3
Author: Sorensen, Nina S
Marckmann, Peter
Høy, Carl-Erik
Duyvenvoorde, Wim van
Princen, Hans MG
Appeared in: American journal of clinical nutrition
Paging: Volume 68 () nr. 2 pages 235-241
Year: 1998
Contents:
Publisher: American Society for Clinical Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 58 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands