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                                       Details for article 20 of 44 found articles
 
 
  Low-glycemic-index starchy foods in the diabetic diet
 
 
Title: Low-glycemic-index starchy foods in the diabetic diet
Author: Jenkins, DJ
Wolever, TM
Buckley, G
Lam, KY
Giudici, S
Kalmusky, J
Jenkins, AL
Patten, RL
Bird, J
Wong, GS
Appeared in: American journal of clinical nutrition
Paging: Volume 48 () nr. 2 pages 248-254
Year: 1988
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 20 of 44 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands