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                                       Details for article 21 of 30 found articles
 
 
  Studies on the solubility of Ca, Mg, Zn, and Cu in cereal products
 
 
Title: Studies on the solubility of Ca, Mg, Zn, and Cu in cereal products
Author: D B, Lyon
Appeared in: American journal of clinical nutrition
Paging: Volume 39 () nr. 2 pages 190-195
Year: 1984
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 21 of 30 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands