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                                       Details for article 10 of 32 found articles
 
 
  Effect of test meals of varying dietary fiber content on plasma insulin and glucose response
 
 
Title: Effect of test meals of varying dietary fiber content on plasma insulin and glucose response
Author: Potter, J G
Coffman, K P
Reid, R L
Krall, J M
Albrink, M J
Appeared in: American journal of clinical nutrition
Paging: Volume 34 () nr. 3 pages 328-334
Year: 1981
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 32 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands