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                                       Details for article 20 of 21 found articles
 
 
  Vitamin E-polyunsaturated lipid relationship in diet and tissues
 
 
Title: Vitamin E-polyunsaturated lipid relationship in diet and tissues
Author: Witting, Lloyd A.
Appeared in: American journal of clinical nutrition
Paging: Volume 27 () nr. 9 pages 952-959
Year: 1974
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 20 of 21 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands