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                                       Details for article 35 of 40 found articles
 
 
  The carbon isotope ratio of breath is elevated by short-term and long-term added sugar and animal protein intake in a controlled feeding study
 
 
Title: The carbon isotope ratio of breath is elevated by short-term and long-term added sugar and animal protein intake in a controlled feeding study
Author: O’Brien, Diane M
Freedman, Laurence S
Rivera, Patricia
Merriman, Sean
Sági-Kiss, Virág
Palma-Duran, Susana A
Barrett, Brian
Commins, John
Kipnis, Victor
Tasevska, Natasha
Appeared in: American journal of clinical nutrition
Paging: Volume 120 () nr. 3 pages 630-637
Year: 2024
Contents:
Publisher: American Society for Nutrition
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 35 of 40 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands