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  Adherence to a plant-based diet in relation to adipose tissue volumes and liver fat content
 
 
Title: Adherence to a plant-based diet in relation to adipose tissue volumes and liver fat content
Author: Ratjen, Ilka
Morze, Jakub
Enderle, Janna
Both, Marcus
Borggrefe, Jan
Müller, Hans-Peter
Kassubek, Jan
Koch, Manja
Lieb, Wolfgang
Appeared in: American journal of clinical nutrition
Paging: Volume 112 () nr. 2 pages 354-363
Year: 2020
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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