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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
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Details for article 3 of 19 found articles
| Title: |
Biological Availability of Amino Acids in Fish Meals and Other Protein Sources |
| Author: |
Ousterhout, L.E. Grau, C.R. Lundholm, B.D. |
| Appeared in: |
Journal of nutrition |
| Paging: | Volume 69 () nr. 1 pages 65-73 |
| Year: |
1959 |
| Contents: | |
| Publisher: |
American Society for Nutrition. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 19 found articles
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