Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 4 of 14 found articles
 
 
  Effects of Storage Upon the Nutritive Value of Barley Grain as a Source of Protein
 
 
Title: Effects of Storage Upon the Nutritive Value of Barley Grain as a Source of Protein
Author: Koch, B.A.
Meyer, J.H.
Appeared in: Journal of nutrition
Paging: Volume 61 () nr. 3 pages 343-355
Year: 1957
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 14 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands