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Journal description
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All issues of the corresponding volume
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Details for article 5 of 15 found articles
| Title: |
Comparison of Chemical Analysis and Bioassay as Measures of Vitamin A Value: Yellow Corn Meal |
| Author: |
Callison, Elizabeth Crofts Hallman, Lois F. Martin, William F. Orent-Keiles, Elsa Conway, Emily S. Crump, Elsie |
| Appeared in: |
Journal of nutrition |
| Paging: | Volume 50 () nr. 1 pages 85-100 |
| Year: |
1953 |
| Contents: | |
| Publisher: |
American Society for Nutrition. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 5 of 15 found articles
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