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Journal description
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Details for article 10 of 12 found articles
| Title: |
The Importance of Commercial Processing for the Protein Value of Food Products |
| Author: |
Mitchell, H.H. Hamilton, T.S. Beadles, J.R. Simpson, Frank |
| Appeared in: |
Journal of nutrition |
| Paging: | Volume 29 () nr. 1 pages 13-25 |
| Year: |
1945 |
| Contents: | |
| Publisher: |
American Society for Nutrition. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 10 of 12 found articles
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