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                                       Details for article 5 of 10 found articles
 
 
  Investigation of the Vitamin C Content of Florida Fruits and Vegetables
 
 
Title: Investigation of the Vitamin C Content of Florida Fruits and Vegetables
Author: French, R.B.
Abbott, O.D.
Appeared in: Journal of nutrition
Paging: Volume 19 () nr. 3 pages 223-232
Year: 1940
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 10 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands