Mild to Moderate Food Deprivation Increases Hepcidin and Results in Hypoferremia and Tissue Iron Sequestration in Mice
Title:
Mild to Moderate Food Deprivation Increases Hepcidin and Results in Hypoferremia and Tissue Iron Sequestration in Mice
Author:
Murphy, Robert D James, Kelsey M Ippolito, James R Barney, Jr, David E Miller, Katelyn M Murphy, Nancy E Gwin, Jess A Pasiakos, Stefan M McClung, James P Margolis, Lee M Hennigar, Stephen R