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                                       Details for article 6 of 44 found articles
 
 
  A Standardized Assessment of Processed Red Meat and Processed Poultry Intake in the US Population Aged ≥2 Years Using NHANES
 
 
Title: A Standardized Assessment of Processed Red Meat and Processed Poultry Intake in the US Population Aged ≥2 Years Using NHANES
Author: O'Connor, Lauren E
Wambogo, Edwina A
Herrick, Kirsten A
Parsons, Ruth
Reedy, Jill
Appeared in: Journal of nutrition
Paging: Volume 152 () nr. 1 pages 190-199
Year: 2022
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 44 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands