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                                       Details for article 20 of 53 found articles
 
 
  Dietary Macronutrient Composition in Relation to Circulating HDL and Non-HDL Cholesterol: A Federated Individual-Level Analysis of Cross-Sectional Data from Adolescents and Adults in 8 European Studies
 
 
Title: Dietary Macronutrient Composition in Relation to Circulating HDL and Non-HDL Cholesterol: A Federated Individual-Level Analysis of Cross-Sectional Data from Adolescents and Adults in 8 European Studies
Author: Pinart, Mariona
Jeran, Stephanie
Boeing, Heiner
Stelmach-Mardas, Marta
Standl, Marie
Schulz, Holger
Harris, Carla
von Berg, Andrea
Herberth, Gunda
Koletzko, Sybille
Linseisen, Jakob
Breuninger, Taylor A
Nöthlings, Ute
Barbaresko, Janett
Benda, Stefan
Lachat, Carl
Yang, Chen
Gasparini, Paolo
Robino, Antonietta
Rojo-Martínez, Gemma
Castaño, Luís
Guillaume, Michèle
Donneau, Anne-Françoise
Hoge, Axelle
Gillain, Nicolas
Avraam, Demetris
Burton, Paul R
Bouwman, Jildau
Pischon, Tobias
Nimptsch, Katharina
Appeared in: Journal of nutrition
Paging: Volume 151 () nr. 8 pages 2317-2329
Year: 2021
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 20 of 53 found articles
 
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