A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk
Titel:
A Mediterranean Diet Rich in Extra-Virgin Olive Oil Is Associated with a Reduced Prevalence of Nonalcoholic Fatty Liver Disease in Older Individuals at High Cardiovascular Risk
Auteur:
Pintó, Xavier Fanlo-Maresma, Marta Corbella, Emili Corbella, Xavier Mitjavila, M Teresa Moreno, Juan J Casas, Rosa Estruch, Ramon Corella, Dolores Bulló, Mònica Ruiz-Canela, Miguel Castañer, Olga Martinez, J Alfredo Ros, Emilio