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Journal description
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Details for article 6 of 28 found articles
| Title: |
Dietary Intakes of Glutamic Acid and Glycine Are Associated with Stroke Mortality in Japanese Adults 1 , 2 |
| Author: |
Nagata, Chisato Wada, Keiko Tamura, Takashi Kawachi, Toshiaki Konishi, Kie Tsuji, Michiko Nakamura, Kozue |
| Appeared in: |
Journal of nutrition |
| Paging: | Volume 145 () nr. 4 pages 720-728 |
| Year: |
2015 |
| Contents: | |
| Publisher: |
American Society of Nutrition. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 28 found articles
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