Dietary Intakes of Zinc and Heme Iron from Red Meat, but Not from Other Sources, Are Associated with Greater Risk of Metabolic Syndrome and Cardiovascular Disease 1 2 3
Titel:
Dietary Intakes of Zinc and Heme Iron from Red Meat, but Not from Other Sources, Are Associated with Greater Risk of Metabolic Syndrome and Cardiovascular Disease 1 2 3
Auteur:
de Oliveira Otto, Marcia C. Alonso, Alvaro Lee, Duk-Hee Delclos, George L. Bertoni, Alain G. Jiang, Rui Lima, Joao A. Symanski, Elaine Jacobs Jr, David R. Nettleton, Jennifer A.