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                                       Details for article 19 of 35 found articles
 
 
  Intake of Rye Bread by Ileostomists Increases Ileal Excretion of Fiber Polysaccharide Components and Organic Acids but Does Not Increase Plasma or Urine Lignans and Isoflavonoids
 
 
Title: Intake of Rye Bread by Ileostomists Increases Ileal Excretion of Fiber Polysaccharide Components and Organic Acids but Does Not Increase Plasma or Urine Lignans and Isoflavonoids
Author: Pettersson, Dan
Åman, Per
Knudsen, Knud Erik Bach
Lundin, Eva
Zhang, Jie-Xian
Hallmans, Göran
Härkönen, Helena
Adlercreutz, Herman
Appeared in: Journal of nutrition
Paging: Volume 126 () nr. 6 pages 1594-1600
Year: 1996
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 19 of 35 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands