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                                       Details for article 6 of 33 found articles
 
 
  Carbohydrate Utilization and Digestibility by Tilapia, Oreochromis niloticus × O. aureus, Are Affected by Chromic Oxide Inclusion in the Diet
 
 
Title: Carbohydrate Utilization and Digestibility by Tilapia, Oreochromis niloticus × O. aureus, Are Affected by Chromic Oxide Inclusion in the Diet
Author: Shiau, Shi-Yen
Liang, Hong-Shiang
Appeared in: Journal of nutrition
Paging: Volume 125 () nr. 4 pages 976-982
Year: 1995
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 33 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands