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                                       Details for article 32 of 36 found articles
 
 
  The Arachidonic Acid Content of the Australian Diet Is Lower than Previously Estimated
 
 
Title: The Arachidonic Acid Content of the Australian Diet Is Lower than Previously Estimated
Author: Mann, Neil J.
Johnson, Leeann G.
Warrick, Glenda E.
Sinclair, Andrew J.
Appeared in: Journal of nutrition
Paging: Volume 125 () nr. 10 pages 2528-2535
Year: 1995
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 32 of 36 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands