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                                       Details for article 10 of 23 found articles
 
 
  Elevated Levels of Dietary Ascorbic Acid Increase Immune Responses in Channel Catfish 1
 
 
Title: Elevated Levels of Dietary Ascorbic Acid Increase Immune Responses in Channel Catfish 1
Author: Li, Y.
Lovell, R.T.
Appeared in: Journal of nutrition
Paging: Volume 115 () nr. 1 pages 123-131
Year: 1985
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 23 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands