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                                       Details for article 15 of 21 found articles
 
 
  In Vitro Estimation of Iron Availability in Meals Containing Soy Products
 
 
Title: In Vitro Estimation of Iron Availability in Meals Containing Soy Products
Author: Schricker, Brian R.
Miller, Dennis D.
Van Campen, Darrell
Appeared in: Journal of nutrition
Paging: Volume 112 () nr. 9 pages 1696-1705
Year: 1982
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 15 of 21 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands