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Journal description
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Details for article 7 of 16 found articles
| Title: |
Fortification of noodles with processed bamboo shoots: Evaluating the impact on nutritional composition, antioxidant activity and sensory characteristics |
| Author: |
Santosh, Oinam Nirmala, Chongtham Bajwa, Harjit Kaur Bisht, Madho Singh Indira, Aribam Bano, Shahar |
| Appeared in: |
Advances in bamboo science |
| Paging: | Volume 8 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 16 found articles
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