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                                       Details for article 84 of 109 found articles
 
 
  Relationship between food perceptions and health-related quality of life in a prospective study with breast cancer patients undergoing chemotherapy
 
 
Title: Relationship between food perceptions and health-related quality of life in a prospective study with breast cancer patients undergoing chemotherapy
Author: Marinho, Eduarda da Costa
Custódio, Isis Danyelle Dias
Ferreira, Isabela Borges
Crispim, Cibele Aparecida
Paiva, Carlos Eduardo
Maia, Yara Cristina de Paiva
Appeared in: Clinics
Paging: Volume 73 () nr. C pages p.
Year: 2018
Contents:
Publisher: CLINICS
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 84 of 109 found articles
 
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