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Journal description
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Details for article 161 of 208 found articles
| Title: |
Physicochemical characterization of Dillenia indica fruits and exploration of extraction methods to obtain reducing compounds and pectin |
| Author: |
Silva, Isabela A. Carmo, Luana E. Pereira, Marília G. Sinnecker, Patricia Cavalari, Aline A. Veggi, Priscilla C. Perrechil, Fabiana |
| Appeared in: |
Applied food research |
| Paging: | Volume 4 () nr. 2 pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 161 of 208 found articles
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