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Laser beam technology interventions in processing, packaging, and quality evaluation of foods |
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Titel: |
Laser beam technology interventions in processing, packaging, and quality evaluation of foods |
Auteur: |
Shabir, Irtiqa Khan, Sadeeya Dar, Aamir Hussain Dash, Kshirod Kumar Shams, Rafeeya Altaf, Aayeena Singh, Anurag Fayaz, Ufaq Majeed, Toiba Khan, Shafat Ahmad Pandey, Vinay Kumar |
Verschenen in: |
Measurement. Food |
Paginering: |
Jaargang 8 () nr. C pagina's p. |
Jaar: |
2022 |
Inhoud: |
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Uitgever: |
Published by Elsevier B.V. |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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