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                                       Details for article 52 of 84 found articles
 
 
  58. Pre-conditioning pork loins in vacuum packaging does not overcome the negative impact of subsequent high oxygen modified atmosphere packaging on quality traits
 
 
Title: 58. Pre-conditioning pork loins in vacuum packaging does not overcome the negative impact of subsequent high oxygen modified atmosphere packaging on quality traits
Author: Ha, M.
LeMaster, M.
Dunshea, F.R.
D'Souza, D.N.
Hastie, M.
Warner, R.D.
Appeared in: Animal science proceedings
Paging: Volume 14 () nr. 7 pages 875-876
Year: 2023
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 52 of 84 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands