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                                       Details for article 55 of 195 found articles
 
 
  Effect of solid state fermentation using oyster mushroom on the chemical composition of Brachiaria mulato II, Bambusa vulgaris, Napier grass and Panicum, four Tropical forages, incubated for 60 days
 
 
Title: Effect of solid state fermentation using oyster mushroom on the chemical composition of Brachiaria mulato II, Bambusa vulgaris, Napier grass and Panicum, four Tropical forages, incubated for 60 days
Author: Attoh-Kotoku, V.
Gyimah, O.K.
Donkoh, A.
Osman, A.
Aziz, Y.A.
Osafo, E.L.K.
Appeared in: Animal science proceedings
Paging: Volume 14 () nr. 2 pages 328
Year: 2023
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 55 of 195 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands