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                                       Details for article 23 of 74 found articles
 
 
  Effect of supplementing Sulphur-oxidizing bacteria with different Sulphur sources on the growth and development of chickpea (Cicer arietinum)
 
 
Title: Effect of supplementing Sulphur-oxidizing bacteria with different Sulphur sources on the growth and development of chickpea (Cicer arietinum)
Author: Patel, Kreena
Kapadia, Chintan
Patel, Nafisa
Patel, Dipali
Parmar, Preeti R.
Datta, Rahul
Alharbi, Sulaiman Ali
Ansari, Mohammad Javed
Appeared in: Plant stress
Paging: Volume 12 () nr. C pages p.
Year: 2024
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 23 of 74 found articles
 
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