|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 7 of 13 found articles
| Title: |
Environmental and economic assessment of food additive production from mushroom bio-residues |
| Author: |
Pinto, Sara M. Campos, S. Oliveira, L. Atilano, J. Barros, Lillian Pereira, e Carla |
| Appeared in: |
Cleaner environmental systems |
| Paging: | Volume 6 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 13 found articles
| << previous | next >> |