Comparative antimicrobial potential of Ocimum basilicum essential oil, estragole and estragole/β-cyclodextrin complex in an infection model on adult zebrafish
Titel:
Comparative antimicrobial potential of Ocimum basilicum essential oil, estragole and estragole/β-cyclodextrin complex in an infection model on adult zebrafish
Auteur:
Batista, Francisco Lucas A. Andrade-Pinheiro, Jacqueline Cosmo dos Santos, Antonia Thassya L. Lima, Jessyca Nayara M. Alencar, Gabriel Gonçalves Siqueira, Gustavo Miguel da Silva, Ana Raquel Pereira de Carvalho, Natália Kelly Gomes Martins, Anita Oliveira Brito Pereira B. da Costa, Roger Henrique S. Rodrigues, Lindaiane Bezerra Coutinho, Henrique Douglas M. da Costa, José Galberto Martins Magalhães, Francisco Ernani A. de Menezes, Irwin Rose Alencar
Verschenen in:
Carbohydrate polymer technologies and applications