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                                       Details for article 5 of 21 found articles
 
 
  Corrigendum to “Mapping taste and flavour traits to genetic markers in lettuce Lactuca sativa” [Food Chem.: Mol. Sci. 9 (2024) 100215]
 
 
Title: Corrigendum to “Mapping taste and flavour traits to genetic markers in lettuce Lactuca sativa” [Food Chem.: Mol. Sci. 9 (2024) 100215]
Author: Chadwick, Martin
Swann, Jonathan R.
Gawthrop, Frances
Michelmore, Richard
Scaglione, Davide
Jose-Truco, Maria
Wagstaff, Carol
Appeared in: Food chemistry. Molecular sciences
Paging: Volume 9 () nr. C pages p.
Year: 2024
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 21 found articles
 
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