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Journal description
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Details for article 11 of 37 found articles
| Title: |
Effects of UVA disappearance and presence on the acylated anthocyanins formation in grape berries |
| Author: |
Yin, Haining Wang, Lin Wang, Fucheng Xi, Zhumei |
| Appeared in: |
Food chemistry. Molecular sciences |
| Paging: | Volume 5 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 37 found articles
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