|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 34 of 53 found articles
| Title: |
Isolation, purification and characterization of the antibacterial, antihypertensive and antioxidative properties of the bioactive peptides in the purified and proteolyzed major storage protein of pigeon pea (Cajanus cajan) seeds |
| Author: |
Bravo, Rona Karmela D. Angelia, Mark Rickard N. Uy, Lawrence Yves C. Garcia, Roberta N. Torio, Mary Ann O. |
| Appeared in: |
Food chemistry. Molecular sciences |
| Paging: | Volume 4 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 34 of 53 found articles
| << previous | next >> |