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                                       Details for article 21 of 29 found articles
 
 
  Isolation and proteomic characterization of tropomyosin extracted from edible insect protein
 
 
Title: Isolation and proteomic characterization of tropomyosin extracted from edible insect protein
Author: Hall, Felicia G.
Liceaga, Andrea M.
Appeared in: Food chemistry. Molecular sciences
Paging: Volume 3 () nr. C pages p.
Year: 2021
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 21 of 29 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands