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Journal description
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Details for article 1 of 29 found articles
| Title: |
Analysis of carcass traits and quantitative expression patterns of different meat quality governing genes during heat stress exposure in indigenous goats |
| Author: |
Devapriya, A. Sejian, V. Ruban, W. Devaraj, C. Spandan, P.V. Silpa, M.V. Reshma Nair, M.R. Nameer, P.O. Bhatta, R. |
| Appeared in: |
Food chemistry. Molecular sciences |
| Paging: | Volume 3 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
The Author(s) |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 1 of 29 found articles
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