Aguamiel syrup as a technological diversification product: Composition, bioactivity and present panorama
Titel:
Aguamiel syrup as a technological diversification product: Composition, bioactivity and present panorama
Auteur:
Castañeda-Ovando, A. Moreno-Vilet, L. Jaimez-Ordaz, J. Ramírez-Godínez, J. Pérez-Escalante, E. Cruz-Guerrero, A.E. Contreras-López, E. Alatorre-Santamaría, S.A. Guzmán-Rodríguez, F.J. González-Olivares, L.G.