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Journal description
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Details for article 15 of 48 found articles
| Title: |
Effects of enzymatic extraction on the simultaneous extraction of oil and protein from full-fat almond flour, insoluble microstructure, emulsion stability and functionality |
| Author: |
Dias, Fernanda Furlan Goncalves Taha, Ameer Y. Leite Nobrega de Moura Bell, Juliana |
| Appeared in: |
Future foods |
| Paging: | Volume 5 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 48 found articles
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