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Journal description
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Details for article 9 of 63 found articles
| Title: |
Bioactivity and bioaccessibility of phenolic compounds from Brazilian fruit purees |
| Author: |
Stafussa, Ana Paula Maciel, Giselle Maria Bortolini, Débora Gonçalves Maroldi, Wédisley Volpato Ribeiro, Valéria Rampazzo Fachi, Mariana Millan Pontarolo, Roberto Bach, Fabiane Pedro, Alessandra Cristina Haminiuk, Charles Windson Isidoro |
| Appeared in: |
Future foods |
| Paging: | Volume 4 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 63 found articles
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