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                                       Details for article 89 of 158 found articles
 
 
  Next-gen nutrition: Challenges, innovations and opportunities in 3D food printing with probiotics
 
 
Title: Next-gen nutrition: Challenges, innovations and opportunities in 3D food printing with probiotics
Author: Hamayun, Muhammad
Ahmed, Enam
Wedamulla, Nishala
Kanth, Bashistha
Kim, Eun-Kyung
Kim, Ho-Youn
Lee, Bokyung
Appeared in: Future foods
Paging: Volume 11 () nr. C pages p.
Year: 2025
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 89 of 158 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands