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Journal description
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Details for article 542 of 661 found articles
| Title: |
Sensory and consumer aspects of sea lettuce (Ulva fenestrata) – impact of harvest time, cultivation conditions and protein level |
| Author: |
Wendin, Karin Stedt, Kristoffer Steinhagen, Sophie Pavia, Henrik Undeland, Ingrid |
| Appeared in: |
Future foods |
| Paging: | Volume 10 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
The Author(s) |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 542 of 661 found articles
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